Children Youth and Families At-Risk Sustainable Community Project

by:

The National Institute of Food and Agriculture, otherwise known as NIFA, is a federal government agency operating within the United States Department of Agriculture. The creation of NIFA was mandated in the Food, Conservation, and Energy Act of 2008.

The efforts of NIFA are designed towards the creation of research and technological innovations that will improve American agriculture, thereby making it more productive and environmentally sustainable.

The The National Institute of Food and Agriculture, in close cooperation with the United States Department of Agriculture, has established a funding opportunity to support the Children Youth and Families At-Risk Sustainable Community Project (CYFAR).

The Children Youth and Families At-Risk Sustainable Community Project revolves around the notion of partnering with Land-Grant Institutions and Cooperative Extension Systems in order to create efficient, community-based education programs that will enable the youth who are potentially at risk of not meeting their basic human needs which they will eventually need in leading a productive, positive and contributing life.

CYFAR has outlined two strategic objectives that will guide them in materialization of their goals:

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Children Youth and Families At-Risk Sustainable Community Project
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About The Author

Iola Bonggay is an editor of TopGovernmentGrants.com one the the most comprehensive Websites offering information on government grants and federal government programs.

She also maintains Websites providing resources on environmental grants and grants for youth programs.




Additional Resources



category - Minority Grants

Family Planning Services Grants
OPHS has recently established a funding opportunity entitled Family Planning Services Grants, a program wherein the OPHS, along with the HHS, will award grants to eligible individuals who seek to operate voluntary family planning services projects that would provide family planning services to everyone who desires to avail of such services, including low-income families in under-served areas.


Department of Agriculture: Value Added Producer Grants
The Value-Added Producer Grants program is geared towards helping the Independent Producers of Agricultural Commodities, Agriculture Producer Groups, Farmer and Rancher Cooperatives, and Majority-Controlled Producer-Based Business Ventures in developing techniques that would create marketing opportunities and establish business plans involving viable marketing opportunities that involve the production of bio-based products from agricultural commodities.


Minority Business Enterprise Centers for Minority-Owned Businesses
The The Minority Business Development Agency has recently constituted the Minority Business Enterprise Centers (MBEC) Program wherein it aims to support minority-owned businesses by providing them with electronic and one-on-one business development services for a reasonably nominal fee.


Children Youth and Families At-Risk Sustainable Community Project
The The National Institute of Food and Agriculture, in close cooperation with the United States Department of Agriculture, has established a funding opportunity to support the Children Youth and Families At-Risk Sustainable Community Project (CYFAR).






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